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Chennai Kitchen Equipments is a leading manufacturer and supplier of high-quality Stainless Steel commercial kitchen equipment in Chennai.

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S/S Three Burner Cooking Range

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S/S Three Burner Cooking Range

Our Stainless Steel Three Burner Cooking Range is engineered for high-volume commercial kitchens that demand maximum throughput and multitasking capability. Designed for large restaurants, cloud kitchens, hotel banquet operations, and institutional catering units, this heavy-duty range accommodates three simultaneous cooking operations with complete independent control over each burner station.

Each of the three burners is equipped with a high-output commercial burner head, cast iron grate, and an individual control valve allowing chefs to manage different flame intensities across stations — from a gentle simmer on one end to a full rolling boil on another. The SS 304 food-grade body and frame are TIG-welded for strength and hygiene, with all edges smoothed and polished for safe, easy cleaning during high-pressure kitchen shifts.

Built for durability in the most demanding environments, the three burner range is compatible with both LPG and PNG fuel systems and can be configured with an optional oven compartment underneath for baking or roasting applications. Our Chennai facility manufactures this range to custom dimensions and heights, ensuring a perfect fit within your existing kitchen line. Every unit is fire-tested and quality-certified before leaving the factory.

S/S Three Burner Cooking Range
S/S Three Burner Cooking Range Side View
S/S Three Burner Cooking Range Detail

Manufacturing Process

Our three-burner range is produced through a rigorous step-by-step process to guarantee performance and longevity.

01

Raw Material Selection

Heavy-gauge SS 304 sheets, three CI grates, and triple valve brass fittings are sourced and verified for quality and food-grade compliance.

02

CNC Cutting & Bending

The wider body panels and internal dividers are CNC cut to precise measurements, ensuring proper alignment of all three burner cavities.

03

TIG Welding & Fabrication

All joints, manifolds, and the structural frame are TIG-welded to food-safe standards with clean, flush seams that resist heat stress and corrosion.

04

Surface Finishing & QC

All three burner valves are individually tested, surfaces are mirror-polished, and a final safety and quality inspection is completed before dispatch.

Frequently Asked Questions

Common questions about our S/S Three Burner Cooking Range.

Each burner station, supported by a heavy-duty CI grate, is designed to bear a maximum load of up to 50 kg. This makes it suitable for large-capacity cooking vessels such as 50-litre stock pots, deep fryers, or heavy-bottomed biriyani vessels commonly used in hotel and catering operations. The welded frame provides additional structural support across all three stations.
Yes, an integrated oven compartment below the cooking range is available as an optional add-on. The oven section can be configured for gas-fired baking or roasting and is ideal for bakeries, hotels, and restaurants that require dual-function equipment. Please specify this requirement when placing your order so our team can prepare the appropriate design.
Absolutely. We offer height customization to match your kitchen ergonomic requirements or to align with adjacent equipment in a cooking line. Standard height is 850 mm from floor to grate surface, but we can fabricate units between 750 mm and 950 mm. Adjustable legs are also available for minor height variations during installation.
The entire frame and body are fabricated from 16-gauge SS 304 food-grade stainless steel. This grade of stainless steel offers excellent resistance to heat, steam, and corrosive kitchen cleaning agents. The legs are made from SS square or round hollow sections and are fitted with adjustable leveling feet for stable placement on uneven kitchen floors.
Standard models are typically available within 5–7 working days from order confirmation. Custom-fabricated units with special dimensions, oven add-ons, or non-standard configurations may require 10–15 working days depending on complexity. We deliver across Tamil Nadu and ship pan-India. Contact our team for specific delivery timelines to your location.
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